News & Press Releases
Harvest Smarter, Not Harder: Machine Learning Meets Tomato Farming
Researchers have developed a machine learning model using hyperspectral imaging to assess pre-harvest tomato quality. The study introduces a cost-effective, non-destructive method to predict key quality parameters, including weight, firmness, and lycopene (a natural antioxidant) content. This innovative approach enables farmers to monitor fruit development in real-time, optimizing harvest timing and improving crop quality. The research demonstrates a significant leap forward in precision agriculture and sustainable food production.
The Hebrew University Congratulates Prof. Ruth Kark on Winning the Israel Prize in Geographical Research
The Hebrew University of Jerusalem is proud to congratulate Prof. Ruth Kark from the Department of Geography on being awarded the prestigious Israel Prize in the field of geographical research and knowledge of the Land of Israel. This esteemed recognition highlights her exceptional contributions to the study of historical, cultural-settlement, and land geography of the Middle East, with a particular focus on the Land of Israel during the 19th and 20th centuries.
Study Highlights Post-Terror Attack Challenges Faced by Mothers of Young Children
A study sheds light on the profound challenges faced by mothers of young children in maintaining health-promoting activities (HPA) following man-made disasters, including terrorist attacks. Conducted by Shahar Zaguri-Vittenberg, Anat Golos, and Jennifer Budman from School of Occupational Therapy in the Hebrew University, the research provides critical insights into the experiences of Israeli mothers in the aftermath of the October 7, 2023, terrorist attacks.
Building the Future of Food: Experts Gather at Food Systems Conference to Tackle Sustainability and Efficiency
FOOJI – HUJI Center for Sustainable Food Systems in collaboration with GFI Israel, Tnuva, The Kitchen Hub, Aquacultech, Facultech, HUJI Innovate and Food Tech Nation held the first annual Brian Y. Davidson Food Systems Conference on Building Food Systems for Efficiency and Sustainability in a Changing World
Three Hebrew University Researchers Win Prestigious ERC Proof of Concept Grants
The Hebrew University of Jerusalem proudly congratulates three of its esteemed researchers for receiving the prestigious European Research Council (ERC) Proof of Concept grants. These follow-up grants, each valued at €150,000, support researchers in advancing their groundbreaking work into practical applications. This recognition continues a proud tradition of excellence at the Hebrew University, with numerous scholars having earned ERC grants in previous years.
Hebrew University Launches Scholarship Fund for Released Hostages
In a transformative step toward healing and renewal to support the rehabilitation and recovery of individuals who endured captivity in Gaza, The Hebrew University of Jerusalem is offering full scholarships for a three-year academic degree in any field of study to all released hostages.